Considerate Hoteliers is delighted to have ‘acquired’ two new Con-Serve™ users – Hoxton Hotels and Ruby Hotels – continuing the trend of increasing its projects in the Boutique Hotel Market. Following innovators such as The Zetter...
MoreIt must be NOW!
One of the exciting new partnerships we are delighted to be presenting to you in more detail today is our alliance with It must be NOW – a new marketing alliance for inspiring and responsible hotels, resorts, lodges and cruise-liners. It...
MoreEnvironmental reporting landscape: ready for the challenge?
It is an immense challenge for a business to keep up with the ever-changing environmental reporting landscape driven by new regulations and increasing stakeholder demands. These come about from growing government and societal expectations about...
MoreEnergy Management for UK Hospitality SMEs
How is the United Kingdom addressing energy management? The United Kingdom Department of Business, Energy and Industrial Strategy (BEIS) awarded £8.8 million to 9 innovation projects to develop software tools that can use smart meter data...
MoreClean Air Day
The 21st of June marks Clean Air Day, the purpose of which is to raise awareness about air pollution while promoting the adoption of more sustainable and environmentally friendly practices involving air quality. The importance of these...
MoreCLEAN Linen and Laundry Service Sustainability
Leading linen and laundry service provider CLEAN has further demonstrated its commitment to sustainability by securing membership with Considerate Hoteliers. In recent years CLEAN has developed – and is continuously improving – an environmental...
MoreGlobal Female Leaders Forum 2018, Berlin
It was an incredible honour to be asked to deliver a spotlight presentation as one of the speakers at this year’s Global Female Leaders Forum– The Economic Forum for Female Leaders, which was celebrated under the motto of ‘Change is...
MoreSustainable Gastronomy Day 2018
This Monday, June 18th marks the third celebration of the United Nation’s Sustainable Gastronomy Day. The main goal is to raise awareness about gastronomy’s contribution to sustainable development on a global level, however the day’s objectives...
MoreWorld Environment Day #BeatPlasticPollution
The focus of this year’s World Environment Day was mainly on plastic pollution. Given that this a topical environmental problem, as it pollutes our beautiful nature and our wildlife worldwide as well as affecting our health. A myriad of actions...
MoreTransition to a Sustainable Economy
Stewardship and the transition to a sustainable economy was the theme for London Stock Exchange Group and FTSE Russell forum on 30th of May 2018. The forum considered the role of asset owners as stewards and assessed the current state of the...
More25 Years of Action for Biodiversity
It is International Day for Biological Diversity, Tuesday 22nd of May, its theme is 25 Years of Action for Biodiversity. The theme marks the 25th anniversary of entry into force of the Convention on Biological Diversity and highlights progress...
More‘Victors not victims’ R20 Austrian World Summit
The R20 Austrian World Summit is a top-level summit about leadership on implementing the Paris Climate Agreement and the United Nations Sustainable Development Goals. This annual event is organized by Arnold Schwarzenegger’s “R20...
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